“We want to encourage the next generation to become inventive, passionate cooks, and leave them with a greater love and understanding of food” – Joe and Zoe, Ingreedies
We love what these guys are doing. Helping kids understand food: the people, the ingredients, the origins, through stories that get them excited about mealtimes. (Something we started last year with KERB Cooks at Castle Haven Youth centre, and are bringing back next week).
On Wednesday 15 Feb, Ingreedies will be rustling up a a half-term ‘Food Trail’ special at KERB Camden Market, as part of the Camden Market Minis Festival. Through the steams of Makatcha Indonesian rendang and Kimchinary Korean-Swedish burritos, over to those boulder-sized bhajis from Baba G’s... it’s going to be a turbo-flavoured learning KERBve through the 34 trader maze.