We Can Cater For:

Dairy-free, Vegan, Vegetarian

Trader Tweets

@rainbofood

  • We are back from holiday and raring to go! @Bishopsgatemkt @Bishopsgatemkt tmrw amd @KERB_ wednesday come hungry ✌

    1st Sep 2014

  • Whoops! No @StreetFeastLDN for us this w/e but catch us in covent garden at seven dials sunday before we go away. You know you need gyoza...

    14th Aug 2014

  • Rainbo is off on holiday soon. catch us @StreetFeastLDN this weekend & 7dials covent garden on sunday... no @KERB_ @KERB_ in aug back sept!

    13th Aug 2014

Rainbo

Rainbo Rainbo Rainbo Rainbo Rainbo
The roar of the rainbo truck signals an end to the meat-in-a-bun glut and the arrival of healthiness and crunch!
KERB, 2013

Why we love them

The van! That 1948 Ford Pick-Up is totally twisting our melons. Have you heard it roar? Boy! This thing is a beast! Yet the couple running it - Shrimp & Ben - couldn't be more sweet and soft and un-beast-like. This is the dream that they've both been yearning for for so long. Against all kinds of warnings from friends and family who would rather they followed more conventional paths, they've gone for it and are feeling the thrill of the often-challenging ride. What a joy it is to watch them finding their way in this biz - and to serve such delicious food doing it.

What they serve

Gyoza
pork and ginger; chicken and coriander; tofu, scallion and shitake (v)
 
Freedom Box
6 gyoza, crunchy Asian slaw with caramelised chilli peanuts and edamame with sea salt
 
Fresh miso soup with wakame
 
Organic sparkling drinks

In their own words

We believe street food should be tasty, responsibly sourced and good for your body and your soul. We are crazy about crunch and bring some healthy veggie colour to Britain's streets along with our delicious homemade gyoza dumplings. With our Food for Freedom initiative, 20p from every meal goes directly to the rescue and rehabilitation of child labourers in Nepal.

Why the kerb life

The variety, the people, constantly being in new places with new faces, watching people smile as they eat and talk and experience new things, driving through London at the dead of night after a crazy night griddling for our lives, watching abandoned car parks spring to life with passion and deliciousness, getting to know your suppliers and their stories and their values, being part of something accessible to all, no matter your age or profession or background or taste. It's hard work but a crazy fun existence, and we are so excited to be part of it.

Fave Kerbster

Healthy Yummies make us weak at the knees with their fresh dived scallops and fluffy bed of celeriac. 

If we are feeling a little naughty, You Doughnut's white choc and cardamom bites are out of this world.