Dairy-free, Vegan, Vegetarian
17th Apr 2014
13th Apr 2014
10th Apr 2014
The van! That 1948 Ford Pick-Up is totally twisting our melons. Have you heard it roar? Boy! This thing is a beast! Yet the couple running it - Shrimp & Ben - couldn't be more sweet and soft and un-beast-like. This is the dream that they've both been yearning for for so long. Against all kinds of warnings from friends and family who would rather they followed more conventional paths, they've gone for it and are feeling the thrill of the often-challenging ride. What a joy it is to watch them finding their way in this biz - and to serve such delicious food doing it.
We believe street food should be tasty, responsibly sourced and good for your body and your soul. We are crazy about crunch and bring some healthy veggie colour to Britain's streets along with our delicious homemade gyoza dumplings. With our Food for Freedom initiative, 20p from every meal goes directly to the rescue and rehabilitation of child labourers in Nepal.
The variety, the people, constantly being in new places with new faces, watching people smile as they eat and talk and experience new things, driving through London at the dead of night after a crazy night griddling for our lives, watching abandoned car parks spring to life with passion and deliciousness, getting to know your suppliers and their stories and their values, being part of something accessible to all, no matter your age or profession or background or taste. It's hard work but a crazy fun existence, and we are so excited to be part of it.