What's the InKERBator?

Giving early stage businesses with raw talent the chance to accelerate their growth

Join KERB

Raw talent? Burning ambition? Obsessed with your product? We are ready for you!

Workshop

Stage 1 of the KERB journey for many - begin with a day of full immersion to work out if this is for you

Markets

Track down the lunch break you deserve here

Seven Dials Market

Launched September 2019, our first indoor space, 7 days a week!

InKERBators

Traders currently on our 3 month incubation programme

KERBanists

Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!

Alumni

Great businesses that have flown the coop but will always be a part of the family

Events

KERB turned up several notches

Blog

News, features, opinions and insights to keep your ear to the KERB

Podcast

A weekly dose of defiance, as dished out by our industry in the face of utter rupture. Hosted by Petra Barran

Contact & FAQ

Got a question for us?
Try looking here first

About

Roots and history

KERB Team

See who's driving this thing

Careers

Work with us

Discover the full spread below

Markets

Have the lunch break you deserve

Track Down Your Closest Market

Kerb Caters

Keeping your guests satisfied, over and over again

Hire Kerb

InKERBator

Your journey to a successful street food business begins on the KERB

Apply to join the programme

KERB Ecosystem

We are a membership organisation dedicated to the incubation and acceleration of London’s most innovative street food businesses. The flight path is supported by a solid platform that expands the opportunities for growth:

1. HATCHING

  • KERB Workshop

1

2. INCUBATING

  • inKERBator Programme
  • First market pitches offered

2

3. ACCELERATING

  • Full KERB membership
  • Full Trading opportunities
  • KERB Caters opportunities
  • Access to KERB Community resources and benefits

3

4. TAKING FLIGHT

  • Access to investment opportunities
  • Access to long term KERB opportunities
  • Alumni status!
  • KERB Hall of Fame

4

10K+ DISHES
SERVED
PER WEEK
200+ JOBS
CREATED
240 TOTAL
TRADERS
WORKED
WITH

Receive our newsletter

Sign Up Now

KERB IS CURBED

COVID-19 has us out of action for normal trading right now.

But in between all the disruption to life and business the hive is staying busy. Our community is way too strong to let this overshadow us. Here's a few fresh ways that we're helping to keep the wheels turning:

TRADER SWIVELS

Have you seen what our lot are up to right now? So much grit. Find them all in one place here.

JUST LAUNCHED! KERB ON THE INSIDE PODCAST

A weekly dose of defiance, as dished out by the hospitality industry in the face of utter rupture. Hosted by our founder, Petra Barran.

KERB TV

Bringing the KERB inside onto your screens at home, hosted by Ollie and Jack on YouTube. Tune in here.

We'll see you back on the kerb, one way or another!

All the best and hope you're eating well,

KERB x