As a Member

Whether you are a street food entrepreneur just starting out, looking to build your knowledge & skills, or ready to take that step to becoming a KERB member, we’ve got you!

Find out about KERB Classroom, KERB Masterclasses and the inKERBator.

Join the Team

Looking for a new career and want to join the KERB team?

Find out what it's like beyond the kerb (in the Clubhouse!), and check out what career opportunities await.

Weekly lunch markets

Pick up a tasty lunch at one of our weekly street food markets across London

Seven Dials Market

Our food hall in central London is now open 7 days a week

KERB National Theatre

We are bringing the flavour back to the National Theatre!

KERB Berlin

Our second food hall, opening 2024 in Berlin's Potsdamer Platz.


Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!


Our inKERBator programme is officially back!


Great businesses that have flown the coop but will always have a place on the kerb

Blog & Events

News, features, events and insights to keep your ear to the KERB


A decade on, we take a look back at the era in London food that we sprung up out of...


KERB's ecosystem, mission and history


See who's driving this thing


Work with us!

Contact & FAQ

Got a question for us?
Try looking here first

Burns Hootenanny
There’s nae tastier night in toon!
When: Friday 27 & Saturday 28 January
Where: The Biscuit Factory, SE16 4DG
Time: 6pm-12am

View the highlights here!

For two magical nights, KERB and Monkey Shoulder will be transforming a former warehouse at The Biscuit Factory into a humdinger of a Clubhoos to celebrate the great Rabbie Burns. Street food creations from five Scottish traders, carefully hand picked by KERB, whisky den, cocktails galore, huge live electric Ceilidh, dancing, addressing of the haggis, Highland themed games, poetry slam corner + more.


  • The Wild Game CoHaggis Scotch eggs, Haggis Mac n Cheese, Haggis Pops (veggie)
  • Deeney’sSlow cooked venison tacos (with spicy salsa and whisky crème fraiche), the famed Macbeth Toastie (Haggis, cheddar, caramelised onion, rocket & mustard), Lady Macbeth Toastie (veggie), cheesy chips with smoked bacon + whisky mayo 
  • Ghetto Grillz – Venison patty with smoked baconnaise, Monkey Shoulder BBQ sauce, Mull of Kintyre Cheddar, Haggis crackles & rocket; loaded Neep & Tattie Fries with Haggis crackles. (Veggie available).
  • Oyster Boy Fresh Cumbrae Rock and Loch ryan native oysters with Tabasco or whisky dressing
  • Nonna’s Gelato ‘Build your own’ whisky sundaes: ‘The Cranachan’ + ‘The Bramble’


Lazy Old Fashioned from the Monkey Shoulder bar, four Scottish KERB cocktails, great wine + local craft beers.


Monster Ceilidh Band” (Teesside fiddler and accordion maestro meet dub-heavy electric bass)  plus live DJs before and after.


Feat. Corn-hole, “human sheep shearing” and Donald Trump’s crazy golf course.