We’re having a house party this October! And it might get messy. Join us under the King’s Cross canopy for a night of steamed lobster dumplings, house party style cocktails, music, incredible one-off KERBlaboration dishes (line up below) and party games to celebrate our 6th birthday.
Baba G x Donostia Social Club (KERB Alumni) – Indian tapas from two of our biggest street food legends. Featuring: Punjabi pintxos, spiced tiger prawns with Piquillo peppers & squid ink alioli, onion bhaji, pickled figs and grated Manchego, lamb jalfrezi sliders with smoked basque cheese, braised Iberico pork cheek with chana masala and more
Wheelcake Island x Da ja – Taiwanese fried chicken wheel cakes! Daja’s fried chicken stuffed inside a liquid cheese-filled sweet wheelcake or slow cooked spicy gochujang beef and bone marrow
Spice Box x Biffs Jack Shack (‘The Spice Shack’) – Vegan deep fried sugar cane-speared jackfruit wingz dunked in Spice Box’s special vindaloo or masala sauce with side of spicy chips
Growlers – Portuguese ‘De Pato’. Duck and rice layered ‘Quack Attack’ (duck, rice, port gravy, broad beans, crispy chorizo) and ‘What The Duck’ (duck, rice, port gravy, grilled mushrooms, pickled red cabbage and Portuguese salsa)
Luardos – Simon Luard’s legendary beer battered fish taco, plus blackened chicken thigh, black bean butternut squash and carnitas fillings
Club Mexicana – Meriel’s vegan burger bar. Beer-battered tofish with deep-fried capers, pickled cabbage and tartare sauce; Mexican fried chick’n with mustard mayo, annatto glaze and dill, and the Birthday Burger: Al Pastor crispy cauliflower with deep-fried avocado, Mexican slaw and jalapeño queso sauce
Born & Raised – Hawaiian special wood-fired pizza, vegan four cheese plus more
Sweets – Donut Wall by Dreamin’ Dough
Surprise House Party KERB cocktails, KERB favourite London beers and a bar stocked full of our traders’ favourite tipples
DJ Joe Lennard, KERB’s House Hip Hop Band and Cherrie’s Reggae Choir
KERB Cornhole, beer pong, table foosball, photo booth and more
“So much has happened in 6 years – from our launch in 2012 we’ve seen things expand and shift, mutate and multiply in the street food world, but the great people at the heart of it have remained as brilliant and creative as ever. The old guard, the new kids, the chefs and dabblers and entrepreneurs. KERB’s House Party will be a celebration of all the flavour and spirit that’s normally found at our markets, under one roof. We have a fruity soundtrack, fresh-shaken drinks and a magical menu of what we do best: street food. Do not miss – London needs more parties!” – KERB Founder, Petra Barran
At a time when street food is getting ever bigger, KERB’s House Party is bringing it back to what it’s all about – that indomitable trader imagination, collaboration, and having FUN. So, get your wipe-down shirts and elasticated waistbands at the ready, raise your Birthday Cake Bellinis and spicy Tequila T’egronis (from Petra’s Kitchen) – and soak up the food.