KERB Careers
We believe in building a community that revolves around brilliant food. We strive to create a workplace that feels more like a passion than a job, where work doesn’t always feel like work. We prioritise investing in people and cultivating long and strong relationships. Our goal is to drive both personal and professional growth in an ever-changing London.
We value people who show initiative, focus, and enthusiasm. We reward the entrepreneurial spirit, with plenty of space to grow and succeed within the team. At KERB, we hold a core belief that service is everything, both inside and out.
We are committed to promoting and supporting diversity and inclusivity in all aspects of what we do. Those aren’t just words. From our internal team culture, to the many brilliant independent street food businesses who make up the KERB membership… diversity is vital and at the core of all we do. We’re not perfect, but it’s mighty important to us and we’ll continue to prioritise it in everything we do.
Location
After operating out of many different kinds of workspaces over the years, from home kitchen to leaking warehouse, KERB HQ is now based in Shoreditch, tucked away in a little courtyard with its own front door.
KERB Benefits
We believe in going the extra mile for our team every day. We know that working with us is more than just a pay cheque, and that’s why we offer a range of benefits to support your finances, mental and physical health. Here’s a flavour of what to expect…
– Cycle to Work scheme
– Enhanced parental leave
– Flexible working arrangements
– Discounts on KERB food and drink
– CODE Membership
– An Employee Assistance Programme from Hospitality Action
– Private medical insurance via Vitality and MediCash
– ClassPass membership
We also go hard on social events, from our Film Club to social activities and parties, and we also give everyone their Birthday day off to celebrate.
As our team continues to grow, we’re constantly refreshing our benefits to make sure they’re what the team really want. We encourage everyone to share their ideas, big or small, and we reward the best ones.
*Benefits vary between full time and variable hours staff.
Community
We know the power of community and are always looking for ways to make a positive impact. KERB’s success is built on the foundation of our people and the environment we operate in, and we’re committed to looking after both.
Our committees focus on making KERB a better place to work – from our Social Committee, to our Diversity, Equity & Inclusion Committee who are working hand in hand with our pals at Be Inclusive. Our Mental Health & Wellbeing Committee provides support and resources to all, while our Social Enterprise Committee is here to catapult the positive impact of KERB+. And our Sustainability Committee works both with our team and our members, to create the road map to achieve our sustainability goals and build our sustainability manifesto.
KERB Pillars
What’s important to us? Our mission is to create opportunity and joy through great food, from the KERB up.
There are four core values that KERB lives by:
1. Brilliant food only
2. Incubation & acceleration
3. Exceptional hospitality
4. Diverse ecosystem
These aren’t just words. They’re the foundation of our culture and steer everything we do.
Our Core Value
We treat the janitor and the CEO the same.
Everyone is equally important at KERB – and we treat them like it. Good food is for everyone, and so are good times!
Interested? We're Hiring
There are currently no jobs to display.
Can’t find a role but convinced you’d be a brilliant addition to the KERB team?
Email careers@kerbfood.com
KERB Crew
Our people are our greatest asset, and we’re constantly seeking amazing talent to join our crew, from bartenders to kitchen porters, front of house staff, events managers, project managers, marketing managers and more.
We pay all our team the London Living Wage, and in most of our venues, a service charge as well. If you’re passionate about delivering exceptional hospitality we’d love to hear from you.
Email your CV to careers@kerbfood.com.
