As a Member

Whether you are a street food entrepreneur just starting out, looking to build your knowledge & skills, or ready to take that step to becoming a KERB member, we’ve got you!

Find out about KERB Classroom, KERB Masterclasses and the inKERBator.

Join the Team

Looking for a new career and want to join the KERB team?

Find out what it's like beyond the kerb (in the Clubhouse!), and check out what career opportunities await.

Seven Dials Market

Our food hall in central London is now open 7 days a week

KERB National Theatre

We are bringing the flavour back to the National Theatre!

InKERBators

Our inKERBator programme is officially back!

KERBanists

Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!

Alumni

Great businesses that have flown the coop but will always have a place on the kerb

Events

KERB turned up several notches

Blog

News, features, opinions and insights to keep your ear to the KERB

Podcast

A weekly dose of defiance, as dished out by our industry in the face of utter rupture. Hosted by Petra Barran

About

KERB's ecosystem, mission and history

KERB Team

See who's driving this thing

Careers

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Contact & FAQ

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KERB On The Inside Podcast : E8

Jollof, tokenism and representation (with Tieyan Eweka-Olorunfemi & Samuel Olorunfemi)

We have always liked to think of KERB as a space for democratic cooking and democratic eating. A glorious representation of London and its many cultures. But are we really? In our efforts at building greater awareness and change around racial equity, inside and outside our company, I want to talk to some of the black business owners in the KERB community about how inclusive it is...

Podcast Summary (It's way better to listen)

We have always liked to think of KERB as a space for democratic cooking and democratic eating. A glorious representation of London and its many cultures.

But are we really?

In our efforts at building greater awareness and change around racial equity, inside and outside our company, I want to talk to some of the black business owners in the KERB community about how inclusive it is: what obstacles they’ve experienced due to racism and what changes are necessary for a more equitable industry.

This week I’m joined by husband and wife team, Tieyan Eweka-Olorunfemi & her husband Sam of Jollof Mama (run, don’t walk to their Instagram to get some of their jollof direct to your home after listening).

Hosted by KERB founder Petra Barran, with audio production from KERB stalwart Robin Leeburn of Fairly Media and music ℅ pioneer of the UK grime scene, Tottenham’s very own Meridian Dan.