*Entry Level*

Online food business startup course - learn in your own time, at your own pace

What's the InKERBator?

Giving early stage businesses with raw talent a turbo charge - new programme coming later in 2021

Join KERB

Raw talent? Burning ambition? Obsessed with your product? We want to hear from you!

MARKETS

Have the lunch break you deserve. Track down down one of our lunch markets

Seven Dials Market

Our food hall in central London is now open 7 days a week

KERB National Theatre

We are bringing the flavour back to the National Theatre!

InKERBators

New programme coming later in 2021

KERBanists

Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!

Alumni

Great businesses that have flown the coop but will always have a place on the kerb

Events

KERB turned up several notches

Blog

News, features, opinions and insights to keep your ear to the KERB

Podcast

A weekly dose of defiance, as dished out by our industry in the face of utter rupture. Hosted by Petra Barran

Contact & FAQ

Got a question for us?
Try looking here first

About

Roots and history

KERB Team

See who's driving this thing

Careers

Work with us!

TRADERS

The heart and soul of our business

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  • Alumni
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INKERBATORS

The latest batch of talent joining us KERB side from our INKERBATOR programme.

Fiery Celt

Rendang! Thank you ma’am

Calamari Canteen

FEN Noodles

2 Nigerian Boys

Chok Shop

Hop & Roll

La Pepiá

Liberty Kitchen

Ugly Duck

Arnabeet

dinh-dins

Raastawala

Jollof Mama

KERBANISTS

The best of the best… meet our fully fledged KERB members!
Check out their profiles to see where they’ll be trading next.

Piddaji

The Beefsteaks

450 Degrees

The Cheese Truck

Truffle

The Grilling Greek

Wandercrust

Square Root

Komex Kitchen

The Frenchie

Cally Munchy

Sweet Chimney Bakers

Oshpaz

Born & Raised

Club Mexicana

GameKeeper

Jamon Jamon

Oh My Dog!

The Everybody Love Love Jhal Muri Express

Well Kneaded

Makatcha

Nazari

Hanok

Oishī Don

Bian Dang

Paddys

BBQ Dreamz

Engine Hot Dogs

Hanoi Kitchen

Chubby Dumpling

Twelves and Eights

Off-beat BBQ

The Bowler Meatballs

Lucky’s Hot Chicken

Bloom

Gully

Yaay Yaay

Mexican Fried Chicken

Pochi

Mexican Seoul

Wheelcake Island

Le Choux

Nonna’s Gelato

Dos Mas

da ja street food

Kolkati

Baked Bird

Longboys

HOSHI

Fundi Pizza

Nugs

The Mac Factory

Good Slice

Kalimera

Utter Waffle

Baba Dhaba

Cluck Farmyard

Only Jerkin’

Up In My Grill

Ehla

Curry On Naanstop

Ice Kitchen

Horn OK Please

Prairie Fire BBQ

2 LADS KITCHEN

STAKEhaus

Anna Mae’s

Oli Baba’s

La Churreria

Tongue ‘n Cheek

Smoke & Bones

Hank’s

Mandala

South East Cakery

Deeney’s

Jam Delish

Mother Flipper

Vicky’s Donuts

ALUMNI

We’re proud to have been the platform and springboard for these brilliant businesses.

Tribeca Deli

Other Side Fried

Meltsmiths

Blu Top

Eat Chay

Spit and Roast

Zephyr

The Rib Man

Wild Game Co.

Spicebox

Lords of Pokē

Eat Lah

Baggio Burger

Lagniappe Trini Kitchen

Yum Bun

Rainbo

Kooky Bakes

Good & Proper Tea

Bell & Brisket

Biff’s Jack Shack

Lovely Bunch of Coconuts

Baba G’s

Greedy Khao

Bill or Beak

Luardos

Rice Guys

Kimchinary

Ink

Dosa Deli

Burger & Beyond

Vinn Goute

Cyprus Kitchen

Indian Street Kitchen

Rola Wala

Mother Clucker

Pizza Pilgrims

Sorbitium

Miss P’s

Bleecker Burger

Tucka Burger

Decatur

Bao

What The Dickens

Moto Yogo

Original Fry Up Material

Shellybelly’s

Healthy Yummies

BBQ Lab

Homeslice