KERB Classroom

New course dates being announced soon - register your interest here

What's the InKERBator?

Giving early stage businesses with raw talent a turbo charge - new programme coming later in 2021

Join KERB

Raw talent? Burning ambition? Obsessed with your product? We want to hear from you!

Lockdown 3.0 Trader Directory

Updated list of how to eat from KERB and SDM traders right now

Seven Dials Market

Reopening May 17th 2021 - book your table for the return

InKERBators

New programme coming later in 2021

KERBanists

Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!

Alumni

Great businesses that have flown the coop but will always have a place on the kerb

Events

KERB turned up several notches

Blog

News, features, opinions and insights to keep your ear to the KERB

Podcast

A weekly dose of defiance, as dished out by our industry in the face of utter rupture. Hosted by Petra Barran

Contact & FAQ

Got a question for us?
Try looking here first

About

Roots and history

KERB Team

See who's driving this thing

Careers

Work with us

Bian Dang

A CLASSIC TAIWANESE LUNCHBOX

  • KERB Member
  • NCASS Member
  • Vegetarian Option
  • We've joined Pact Lunch

Menu

Pork chop rice

Succulent boneless pork marinated in a signature Taiwanese style, lightly coated in sweet potato flour and flash fried to lock in all the goodness and flavour.

Chicken Breast

Sumptuous tender chicken breast marinated in a full-bodied garlic soy mix, coated in sweet potato flour and fried to a golden crisp

Crumbed Oyster Mushrooms (V)

Luscious white oyster mushrooms panèd with sweet potato flour, fried until a golden crisp and tossed with a peppery salt

Each box is accompanied by fluffy steamed short grain rice, an assortment of zingy zangy pickles, stir-fried vegetables, either slow braised pork or shitake mushroom sauce and our legendary famous marbled tea egg