INKERBATOR

Giving early stage businesses with raw talent the chance to accelerate their growth.

JOIN KERB

Raw talent? Burning ambition? Obsessed with your product? We are ready for you!

MARKETS

Have the lunch break you deserve.
Track down one of our outdoor markets.

SEVEN DIALS MARKET

Coming September 2019, our first indoor space, 7 days a week!

JAM ON RYE FESTIVAL

Showcasing London’s great emerging talents in music, food and art.

INKERBATORS

Our 3 month incubation programme that shapes raw talent into successful businesses.

KERBANISTS

Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!

ALUMNI

Exemplary businesses that have flown the coop but will always be a part of the KERB family.

BLOG

News, features, recipes, opinions and insights to keep your ear to the KERB.

PODCAST

A sonic feast, covering entrepreneurship, food in London and the whole culture beyond the burger.

CONTACT AND FAQS

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ABOUT

How and why we got started.

Biff’s Jack Shack

Sent from the future to save vegan food

Find them at:

NO MARKETS AT THE MOMENT, BUT CHECK OUT SOME OF OUR TRADERS BELOW

Menu

Chunky 'Bangin' Wingz'

Smothered with a sauce of your choice:
– Buffalo + Blue Cheese
– Sweet Chili Cinnamon
– Maple Chipotle.

Crispy fillet burgers served in vegan brioche

The 'Father Jack'

An ode to the great man of excess himself.

– Smoke infused vegan Bacun Jam
– Boozey BBQ Sauce
– Smoked Burger Cheese
– Onion rings
– Crisp Iceberg

The 'Samuel Hell Jackson'

a badass burger for badass folk.
– Chipotle Slaw
– Maple Chipotle Shack Sauce
– Classic Burger Cheese
– Jalepenos

Sides

– Cajun dusted skin-on fries
– Crisp and fresh Slaw