As a Member

Whether you are a street food entrepreneur just starting out, looking to build your knowledge & skills, or ready to take that step to becoming a KERB member, we’ve got you!

Find out about KERB Classroom, KERB Masterclasses and the inKERBator.

Join the Team

Looking for a new career and want to join the KERB team?

Find out what it's like beyond the kerb (in the Clubhouse!), and check out what career opportunities await.

Weekly lunch markets

Pick up a tasty lunch at one of our weekly street food markets across London

Seven Dials Market

Our food hall in central London is now open 7 days a week

KERB National Theatre

We are bringing the flavour back to the National Theatre!

KERB Berlin

Our second food hall, opening 2024 in Berlin's Potsdamer Platz.


Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!


Our inKERBator programme is officially back!


Great businesses that have flown the coop but will always have a place on the kerb

Blog & Events

News, features, events and insights to keep your ear to the KERB


A decade on, we take a look back at the era in London food that we sprung up out of...


KERB's ecosystem, mission and history


See who's driving this thing


Work with us!

Contact & FAQ

Got a question for us?
Try looking here first

Emerald Eats

Spicy or Plain

Bringing the heart of Irish cuisine to London streets, Emma’s Emerald Eats is a tribute to the legendary Hot Chicken Fillet Roll. For founder Emma, it’s more than a business; Emerald eats has taken her from the corporate world, straight to the KERB where she’s paving the way for Irish cuisine.



The hero dish and where it all started.
Freshly baked baguette or large wrap filled with spicy or plain hot crispy chicken, salad and cheese


Seasoned fries with McDonnells curry sauce


Crispy strips of breaded chicken, fries, chilli, onions and red pepper seasoned with Chinese 5 Spice and optional McDonnells curry sauce