What's the InKERBator?

Giving early stage businesses with raw talent the chance to accelerate their growth

Join KERB

Raw talent? Burning ambition? Obsessed with your product? We are ready for you!

Workshop

Stage 1 of the KERB journey for many - begin with a day of full immersion to work out if this is for you

Markets

Track down the lunch break you deserve here

Seven Dials Market

Launched September 2019, our first indoor space, 7 days a week!

InKERBators

Traders currently on our 3 month incubation programme

KERBanists

Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!

Alumni

Great businesses that have flown the coop but will always be a part of the family

Events

KERB turned up several notches

Blog

News, features, opinions and insights to keep your ear to the KERB

Podcast

A sonic feast, covering entrepreneurship in London and the whole culture beyond the burger

Contact & FAQ

Got a question for us?
Try looking here first

About

Roots and history

KERB Team

See who's driving this thing

Careers

Work with us

Hank’s

Slinging American-style tacos & burgers like nobody else

  • KERB Member
  • NCASS Member
  • Halal Option

Find them at:

NO MARKETS AT THE MOMENT, BUT CHECK OUT SOME OF OUR TRADERS BELOW

Menu

TWISTED TACOS

Fusion style tacos served on lightly toasted, blue and white corn tortillas 

Slow cooked chipotle chicken (GF) with shredded jack cheese, crisp lettuce, pink pickled onions, sour cream, lime and coriander

Cajun fried shrimp with fresh mango salsa, crisp lettuce, sour cream, lime and coriander 

Spicy black beans (V, GF) with fresh mango salsa, crisp lettuce, sour cream (optional), lime and coriander

Burgers

The Cheese

Aged beef patty, American cheese, pink pickled onions, shredded lettuce and Hank’s secret burger sauce in a toasted glazed burger bun

The Bacon Cheese

Aged beef patty, crispy applewood smoked bacon, American cheese, pink pickled onions, shredded lettuce and hank’s secret burger sauce in a toasted glazed burger bun

The Big Smoke (VE)

Panko crumbed smoked tofu, smoky mushroom marmalade, garlic ‘aioli’, crisp lettuce and vegan cheese in a toasted potato bun

Cajun Fries

Cajun fries loaded with Creole beef, melted cheese, hot sauce and sour cream