- KERB Member
- Vegetarian Option
Why did you get into street food?
I have been a chef for some time, working in restaurants, chalets and for private clients. The street food scene has always been something that I have enjoyed being around and after working with a number of people within it, discovered a further appreciation and love for the diversity and ingenuity of the food produced.
What's your favourite restaurant in London?
Manteca is fantastic, Mangal 2 ticks a lot of boxes. Rogues pop-up was a masterclass and I cannot wait to visit their new place!
Who's your favourite street food trader in London?
From the Ashes and Bad Boys Pizza are both up there for me. Rocks Oysters are another great team slinging out sensational products!
Find them at:
NO MARKETS AT THE MOMENT, BUT CHECK OUT SOME OF OUR TRADERS BELOW
