Piddaji Turkish 'pide' pulled from a wood-fired ceramic oven KERB Member Find them at: NO MARKETS AT THE MOMENT, BUT CHECK OUT SOME OF OUR TRADERS BELOW Menu Pide: Traditional Turkish flatbread with toppings/flavours, cooked in a wood-burning oven. The Veg Mixed peppers, aubergine, courgette (add cheese / and egg) The Lamb Minced lamb, feta cheese, spinach (add egg) The Chic Chicken, tomato, peppers, cheese, halloumi (add egg) The Sucuk Garlic sausage, peppers, mushroom, cheese (add egg) Piddaji Piddaji Piddaji
