INKERBATOR

Giving early stage businesses with raw talent the chance to accelerate their growth.

JOIN KERB

Raw talent? Burning ambition? Obsessed with your product? We are ready for you!

MARKETS

Have the lunch break you deserve.
Track down one of our outdoor markets.

SEVEN DIALS MARKET

Coming September 2019, our first indoor space, 7 days a week!

JAM ON RYE FESTIVAL

Showcasing London’s great emerging talents in music, food and art.

INKERBATORS

Our 3 month incubation programme that shapes raw talent into successful businesses.

KERBANISTS

Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!

ALUMNI

Exemplary businesses that have flown the coop but will always be a part of the KERB family.

BLOG

News, features, recipes, opinions and insights to keep your ear to the KERB.

PODCAST

A sonic feast, covering entrepreneurship, food in London and the whole culture beyond the burger.

CONTACT AND FAQS

Get in touch.

ABOUT

How and why we got started.

KERB is 4
When: Friday 14th October 2016
Where: West Handyside Canopy, King's Cross, N1C
Time: 5pm-11pm
What: KERB's 4th birthday party

KERB’s big 0-4 ! Every year we’ve celebrated our birthday party under the canopy at King’s Cross. It’s where we started and where we love to come back to, bringing traders new and old together for a big old knees-up.

This was the one where Pig & Rig brought their soundsystem, Dat Brass enthralled everyone with their second-line-ish sets, we recreated the House Party dance-off and Ollie’s corn hole got everyone freaking.

And the food…damn.