Deep in the juices of pie season, we’ve stumbled across crust construction that’s the stuff of dreams.

Don’t look at Lauren Ko’s Instagram before prepping your Xmas dinners this season; you’ll feel utterly inadequate in the kitchen and end up lobbing your mince pie pastry straight in the bin.  From bourbon and dark chocolate pecan “Starry Nut Vincent Van Doughs” to pumpkin-spiced latte cinnamon roll pies drenched in cream cheese, she may call them her “happy accidents” but these pies are the best edible art we’ve ever seen.

FOLLOW HER INSTAGRAM HERE