As a Member

Whether you are a street food entrepreneur just starting out, looking to build your knowledge & skills, or ready to take that step to becoming a KERB member, we’ve got you!

Find out about KERB Classroom, KERB Masterclasses and the inKERBator.

Join the Team

Looking for a new career and want to join the KERB team?

Find out what it's like beyond the kerb (in the Clubhouse!), and check out what career opportunities await.

Weekly lunch markets

Pick up a tasty lunch at one of our weekly street food markets across London

Seven Dials Market

Our food hall in central London is now open 7 days a week

KERB National Theatre

We are bringing the flavour back to the National Theatre!

KERB Berlin

Our second food hall, opening 2024 in Berlin's Potsdamer Platz.

KERBanists

Graduates of the inKERBator go on to become fully-fledged KERB members, track them down!

InKERBators

Our inKERBator programme is officially back!

Alumni

Great businesses that have flown the coop but will always have a place on the kerb

Blog & Events

News, features, events and insights to keep your ear to the KERB

Podcast

A decade on, we take a look back at the era in London food that we sprung up out of...

About

KERB's ecosystem, mission and history

KERB Team

See who's driving this thing

Careers

Work with us!

Contact & FAQ

Got a question for us?
Try looking here first

Livin’ On The Veg film

London’s most indulgent vegan dishes, under one roof, battling it out for KERB’s golden carrot. Second in the line of our street food battles (fresh off our fried chicken Bucket List back in May) – A VEGAN RUMBLE FOR EVERYONE! ( Not just the veggies).

8 traders / 2 days / 1 winner – we had deep fried jack fruit wingz, peanut butter mud pies, fried ‘chicken agave-glaze sliders, sticky makhani tandoori naans… and you decided, crowning Petare’s feta cassava chip butty arepa London’s best vegan entry of 2017.

Watch the highlights below:

#LIVINONTHEVEG
www.kerbfood.com/livin-on-the-veg

Film by the brilliant Ed at Cedar Co.