Our first ever VEGAN Rumble. 8 traders, under the Kings Cross Canopy, battling it out for KERB’s Golden Carrot. Here’s what went down:
Loading up on peanut butter mud pies from Young Vegans…
Getting Livin’ On The Veg voucher + Veg tattoo clad
KERB Bar team member Zoe, one of the best KERB Ambassadors we’ve ever had.
Eat Chay’s salt bae skills
Behind-the-scenes at Greedy Khao. (Spotted: Sheng High’s Felix!) Lee from Greedy Khao HAS NOW GONE VEGAN.
Such a beautiful little Thai red curry tofu boat soaked up with Fae’s grandmother’s home-cooked secrets.
One of our latest inKERBators, Biff’s Jack Shack (what a guy). Smashing out those deep fried blue cheese chipotle jackfruit wingz so seamlessly he even jumped behind the wheel of another stall to help the queues. Brought his mum along to help too.
Yes that is a sugar cane bone spear…
(The wingz). Love this shot by @eatnourishlove
Afro tacos
From Lem Lem Kitchen (Magda above)
Temple of Seitan styling their mustard agave maracas…
Fried ‘chicken’ sliders
Professional foot pop gramming
SAUSAGE dog (Louis) gone vegan
If we learnt one thing about vegans it’s that you know how to carve a good vegetable. Our favourite below…
Casting your final votes, under the penetrating gaze of the Mr.Potato Head’s decorating corner beasts
And the winner is…
PETARE! Reigning champ of our last street food battle, KERB’S Bucket List back in May. Golden cock prize CLUCKtched above.
… With the cassava, plantain + ‘feta’ chip stuffed garlic arepa. (See below). Runners up: Temple of Seitan, and third place Young Vegans’ mud pies.
Click through to see gallery of ALL 8 dishes below:
Till next year.
Re-live the full event HERE: #LIVINONTHEVEG
