Another great article from our Founder, Petra Barran (with the Telegraph). On our values as a business, and what we’re doing to make London a more interesting and exciting city through food.
From our inKERBator program that helps grow new street food talent; our annual Summit bringing together our 90 traders to discuss future growth ideas; weekly trader socials; street food workshops for newbies looking to start out; and keeping our internal company culture “juicy”.
Read it here.
Follow Petra on Instagram here .