Whether you are a street food entrepreneur just starting out, looking to build your knowledge & skills, or ready to take that step to becoming a KERB member, we’ve got you!
Find out about KERB Classroom, KERB Masterclasses and the inKERBator.
Barbs started with Nicc and his Grandma Alder, the queen of Bajan cooking and good vibes. In her kitchen, Nicc learned that great food isn’t just about flavour—it’s about bringing people together. Inspired by her legendary recipes, he created Barbs to share the joy, warmth, and unbeatable taste of Barbados with the world.