Také, the stylish founder of Samurai Curry Rice, was born and raised in Tokyo and now brings the iconic comfort food of Japan to the streets of London. His signature dish, the Diced Beef Curry Rice, features tender beef pressure-cooked in a flavourful curry, staying true to its authentic Japanese roots. With glowing reviews from repeat customers who miss this dish from their travels in Japan, Samurai Curry Rice is poised to carve out a unique space in London’s street food scene.
