The festivities have begun over in our 34 trader maze. As well as cooking up delicious Christmas special dishes throughout December, our traders will be staying open LATE TILL 9PM ON THURSDAY 7th, 14th and 21st of December – as will the whole of Camden Market for you to do your shopping and eat at KERB Camden.
Our brand new KERB Counter bar will be open late too for you to enjoy Christmas cocktails, nibbles and street food INDOORS (next to KERB Camden market). It’s open 7 days a week, mornings through to evenings for you to bring your street food in and get a drink. Fundi Pizza are doing this month’s takeover (wed- Sat) so make sure you pop down for that too!
MORE INFO HERE: kerbcounter.com
CHRISTMAS SPECIALS MENU
Oli Baba’s – Nutella, Hobnob, maple syrup, pomegranate andicing sugar “cheesecake halloumi fries”
Only Jerkin’ – Jerk fried turkey nuggets triple dipped in ginger beer batter with jerk fries, creamy slaw and Sorrel chutney
Kolkati – Xmas kati roll: Egg-fried paratha flatbread, masala grilled chicken, Indian spiced stuffing and cranberry chilli chutney
The Mac Factory – Pigs In Blanket mac ‘n cheese with deep fried camembert balls and turkey gravy
Club Mexicana – ‘The Club Mex Christmas dinner burrito’ with vegan roast turkey, chestnut stuffing and cranberry sauce burrito
Fundi Pizza – roast turkey breast and brussel sprout Xmas special
Spice Box – ‘Crimbo Curry’ spiced clove, cinnamon, cardamom star anise vegan stuffing kofta balls with roasted sprouts and root veg
The Patate – ‘Christmas Loaded Fries’. Homemade twice cooked French Fries, raclette cheese, beef bourguignon gravy, bacon, pearl onions and mushrooms
The Cheese Wheel – Fettuccine Alfredo with melted Paxtons truffle Brie
The Grilling Greek – Spyros’ ‘tirokafteri’ chips triple cooked with roasted red pepper puree, Greek honey, sesame seeds, thyme and a spicy feta dip
Stakehaus – ‘The Winter One’: hand-cut chips topped with a layer of cheese, signature steak and a homemade onion gravy
Square Root – signature Smores hot chocolate (using Land Chocolate and The Estate Dairy) topped with toasted marshmallow and a dunk ready Lotus Biscuit
Maize Blaze – Christmas spiced turkey empanadas with a cranberry chilli salsa
Sonita’s Kitchen – Chicken and roasted parsnip curry with winter greens, brussel sprouts and Bombay potato saag with spiced cranberry chutney, flaked almonds and poppadum twirl
La Churreria – giant single churro loop dunked in snowy marshmallow fluff and sparkles
Hanoi Kitchen – Winter pho
Bian Dang – ‘Golden Apple Bao’: festive apple pudding stuffed into a golden fried bao with Creme Anglaise and Cranberry compote drizzle
The Big Cheese -The Ultimate Xmas Sandwich
Oh My Dog – The Ho Ho Hotdog
