This year we’ve seen loads of fresh, exciting traders on our markets. Since summer 2021, 19 brand new businesses have joined the KERB fold, full of fresh ideas and far-flung influences.

BRINGING THE FLAVOUR IS…

450 DEGREES – Authentic wood-fired pizza made with heart

JAM DELISH – Plant-based Caribbean food

MEXICAN SEOUL – WINGFEST CHAMPS!

GULLY – Fresh, vibrant, authentic Indian food

DEENEY’S – Pure Scottish flavour!

OISHI DON – Home to brilliant Donburi

BAKED BIRD – Home to the baked wing and filthy fries

GAMEKEEPER – Bringing the best of the forest to your fork

MAO CHOW– Plant-based inauthentic Chinese food

THE FRENCHIE – Duck fat fries and burgers

TWELVES AND EIGHTS – Genuine, handmade tubesteak

MANDALA – Handmade dumplings using traditional Himalayan recipes

PADDY’S – Local and sustainable British food

GOOD SLICE – Pizza with purpose

CHICK’N’SOURS – Next level fried chicken!

LIL WATAN – From Beirut, with love

FROM THE ASHES BBQ – Smoke. Fire. Fat. Served seven days a week at Seven Dials Market


But it’s not just the new kids bringing in the showstoppers; our more seasoned KERBanists continue to pull in the crowds. Check out the talent here.