This year we’ve seen loads of fresh, exciting traders on our markets. Since summer 2021, 19 brand new businesses have joined the KERB fold, full of fresh ideas and far-flung influences.
BRINGING THE FLAVOUR IS…
450 DEGREES – Authentic wood-fired pizza made with heart
JAM DELISH – Plant-based Caribbean food
MEXICAN SEOUL – WINGFEST CHAMPS!
GULLY – Fresh, vibrant, authentic Indian food
DEENEY’S – Pure Scottish flavour!
OISHI DON – Home to brilliant Donburi
BAKED BIRD – Home to the baked wing and filthy fries
GAMEKEEPER – Bringing the best of the forest to your fork
MAO CHOW– Plant-based inauthentic Chinese food
THE FRENCHIE – Duck fat fries and burgers
TWELVES AND EIGHTS – Genuine, handmade tubesteak
MANDALA – Handmade dumplings using traditional Himalayan recipes
PADDY’S – Local and sustainable British food
GOOD SLICE – Pizza with purpose
CHICK’N’SOURS – Next level fried chicken!
LIL WATAN – From Beirut, with love
FROM THE ASHES BBQ – Smoke. Fire. Fat. Served seven days a week at Seven Dials Market
But it’s not just the new kids bringing in the showstoppers; our more seasoned KERBanists continue to pull in the crowds. Check out the talent here.
